Vegetables and garnishes, Provençal recipes from La Cuisinière provençale by Reboul (1909)

Recipes no. 359 to 424 of La Cuisinière provençale (page 175). Chapter XV of La Cuisinière provençale by Jean-Baptiste Reboul (Marseille, 1909), public domain. Each recipe is transcribed from the facsimile and accompanied by its Provençal vocabulary in mistralian spelling.

Recipes

Stuffed tomatoesRecipe no. 359: Stuffed tomatoes by J.-B Stuffed eggplantsRecipe no. 360: Stuffed eggplants by J.-B Stuffed courgettesRecipe no. 361: Stuffed courgettes by J.-B Stuffed cabbageRecipe no. 362: Stuffed cabbage by J.-B Artichokes barigoule styleRecipe no. 363: Artichokes barigoule style by J.-B Stuffed artichokes barigoule styleRecipe no. 364: Stuffed artichokes barigoule style by J.-B Eggplant ragout in tomato sauceRecipe no. 365: Eggplant ragout in tomato sauce by J.-B Artichoke quarters Italian styleRecipe no. 366: Artichoke quarters Italian style by J.-B Fried artichoke quartersRecipe no. 367: Fried artichoke quarters by J.-B Stewed artichokesRecipe no. 368: Stewed artichokes by J.-B Stuffed artichoke bottomsRecipe no. 369: Stuffed artichoke bottoms by J.-B Artichoke bottoms Villeroy styleRecipe no. 370: Artichoke bottoms Villeroy style by J.-B Salsify frittersRecipe no. 371: Salsify fritters by J.-B Salsify poulette styleRecipe no. 372: Salsify poulette style by J.-B Salsify in gravyRecipe no. 373: Salsify in gravy by J.-B Salsify in butterRecipe no. 374: Salsify in butter by J.-B Jerusalem artichokes Provençal styleRecipe no. 375: Jerusalem artichokes Provençal style by J.-B Jerusalem artichokes in daube styleRecipe no. 376: Jerusalem artichokes in daube style by J.-B Swiss chard ribs au gratinRecipe no. 377: Swiss chard ribs au gratin by J.-B Cardoons in gravyRecipe no. 378: Cardoons in gravy by J.-B Celery in gravyRecipe no. 379: Celery in gravy by J.-B Creamed spinachRecipe no. 380: Creamed spinach by J.-B Creamed chicoryRecipe no. 381: Creamed chicory by J.-B Chicory in gravyRecipe no. 382: Chicory in gravy by J.-B Spinach au gratinRecipe no. 383: Spinach au gratin by J.-B Chicory au gratinRecipe no. 384: Chicory au gratin by J.-B Peas with baconRecipe no. 385: Peas with bacon by J.-B Peas with hamRecipe no. 386: Peas with ham by J.-B Peas the housewife's wayRecipe no. 387: Peas the housewife's way by J.-B Another methodRecipe no. 388: Another method by J.-B Another methodRecipe no. 389: Another method by J.-B Asparagus tips with peasRecipe no. 390: Asparagus tips with peas by J.-B Braised lettucesRecipe no. 391: Braised lettuces by J.-B Carrots with peasRecipe no. 392: Carrots with peas by J.-B Creamed carrotsRecipe no. 393: Creamed carrots by J.-B Broad beans the housewife's wayRecipe no. 394: Broad beans the housewife's way by J.-B Broad beans the peasant's wayRecipe no. 395: Broad beans the peasant's way by J.-B Cauliflower au gratinRecipe no. 396: Cauliflower au gratin by J.-B Green beans maître d'hôtel styleRecipe no. 397: Green beans maître d'hôtel style by J.-B Creamed green beansRecipe no. 398: Creamed green beans by J.-B Green beans sautéed with onionsRecipe no. 399: Green beans sautéed with onions by J.-B White beans village styleRecipe no. 400: White beans village style by J.-B Lentils in gravyRecipe no. 401: Lentils in gravy by J.-B Cooking mushroomsRecipe no. 402: Cooking mushrooms by J.-B Truffle and mushroom garnishRecipe no. 403: Truffle and mushroom garnish by J.-B Glazed onion garnishRecipe no. 404: Glazed onion garnish by J.-B Stuffed onion garnishRecipe no. 405: Stuffed onion garnish by J.-B Stuffed Paris mushroom garnishRecipe no. 406: Stuffed Paris mushroom garnish by J.-B Pine mushrooms stuffed Provençal styleRecipe no. 407: Pine mushrooms stuffed Provençal style by J.-B Cèpes bordelaise styleRecipe no. 408: Cèpes bordelaise style by J.-B Cèpes bordelaise style au gratinRecipe no. 409: Cèpes bordelaise style au gratin by J.-B Croutons with morelsRecipe no. 410: Croutons with morels by J.-B Potato croquettes for garnishRecipe no. 411: Potato croquettes for garnish by J.-B Duchess potatoesRecipe no. 412: Duchess potatoes by J.-B Potatoes dauphine styleRecipe no. 413: Potatoes dauphine style by J.-B Potatoes with baconRecipe no. 414: Potatoes with bacon by J.-B Potatoes au gratinRecipe no. 415: Potatoes au gratin by J.-B Another version of potatoes au gratinRecipe no. 416: Another version of potatoes au gratin by J.-B Potatoes maître d'hôtel styleRecipe no. 417: Potatoes maître d'hôtel style by J.-B Creamed potatoesRecipe no. 418: Creamed potatoes by J.-B Puffed potatoesRecipe no. 419: Puffed potatoes by J.-B Garnished sauerkrautRecipe no. 420: Garnished sauerkraut by J.-B Jardinière vegetable garnishRecipe no. 421: Jardinière vegetable garnish by J.-B Macédoine garnishRecipe no. 422: Macédoine garnish by J.-B Financière garnishRecipe no. 423: Financière garnish by J.-B Toulouse garnishRecipe no. 424: Toulouse garnish by J.-B