How do you say “to gut (poultry)” in Provençal?
In Provençal you say cura. All forms are given in Mistralian spelling, as attested in our sources.
| Provençal equivalents | cura |
Details of the Provençal equivalents
cura
| Grammatical category | Adjective |
| English translation | to dredge, to empty, to gut (poultry); hollow; to clean out; to rob |